It’s no secret we love breakfast. It’s our favorite meal of the day. Scrambled, over-easy, poached, hard-boiled: we’ll take our eggs any-which way. And while a protein-packed meal of eggs each breakfast from now until forever would be just fine by us, we occasionally like to add a side or two. Bacon? Yup. Toast? Sure thing. And beverages? You bet’chya. Coffee, chocolate milk, tea, and maybe a tall glass of OJ (though finding a Montana based orange juice company was pretty tough).
